Joerg
2017-04-09 16:44:06 UTC
Later this year I plan to move to BIAB for some of my more regular
brews. However, lower back issues make it risky for me to lift a large
soggy bag out of the pot while slightly bent over. At my outdoor brew
spot I can easily build a hoist but not inside where I brew in the winter.
My 13-gallon aluminum pot is about 16" in diameter and has a removable
false bottom at the two gallons level or roughly 2" above the bottom. A
bit high but it otherwise seems almost ideal for BIAB. It was meant to
be a tamale steamer. I was thinking about building something with two
wooden slats across the middle, resting on the rim but sunk down via
wide aluminum hooks so the lid will fit during the mash. This could hold
the perimeter of the bags in the middle. Then I thought about using two
paint strainer bags side by side. One alone will likely not be wide
enough for this pot anyhow and that way I could lift out one bag at a
time, cutting the weight into half. The plan is to largely do full boil
volume mash and no or very little sparge. For dripping out and squeezing
I could finagle some kind of gin pole that hooks to the side of the pot
and holds a bag for a while.
Do you guys see any problems with this method?
The other thing I always wondered about is why some BIAB folks use two
stacked bags, one stuffed into the other. Are they concerned about the
seam ripping open and dumping all the grains into the wort?
brews. However, lower back issues make it risky for me to lift a large
soggy bag out of the pot while slightly bent over. At my outdoor brew
spot I can easily build a hoist but not inside where I brew in the winter.
My 13-gallon aluminum pot is about 16" in diameter and has a removable
false bottom at the two gallons level or roughly 2" above the bottom. A
bit high but it otherwise seems almost ideal for BIAB. It was meant to
be a tamale steamer. I was thinking about building something with two
wooden slats across the middle, resting on the rim but sunk down via
wide aluminum hooks so the lid will fit during the mash. This could hold
the perimeter of the bags in the middle. Then I thought about using two
paint strainer bags side by side. One alone will likely not be wide
enough for this pot anyhow and that way I could lift out one bag at a
time, cutting the weight into half. The plan is to largely do full boil
volume mash and no or very little sparge. For dripping out and squeezing
I could finagle some kind of gin pole that hooks to the side of the pot
and holds a bag for a while.
Do you guys see any problems with this method?
The other thing I always wondered about is why some BIAB folks use two
stacked bags, one stuffed into the other. Are they concerned about the
seam ripping open and dumping all the grains into the wort?
--
Regards, Joerg
http://www.analogconsultants.com/
Regards, Joerg
http://www.analogconsultants.com/